Flank Steak Bundle
Serves 2
Ingredients
8oz flank steak
¼ cup Steak marinade of choice
½ red bell pepper, cut in strips
½ medium onion, cut in strips
10 asparagus spears
4oz sweet potato
Directions
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Add steak and marinade to Ziploc bag and marinate for at least 30 minutes or overnight.
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Preheat oven to 350 degrees F and heat skillet sprayed with cooking spray on medium heat.
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Cut steak into 2 equal pieces.
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Lay one piece of steak flat on a cutting board. Take half the peppers, onion, and asparagus and place at one end of the steak. Roll steak around vegetables to form a bundle. Secure with toothpick. Repeat with other piece of steak and remaining vegetables.
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Sear steak bundles in the heated skillet on all sides, about 1 minute per side.
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Place steak bundles on baking sheet and bake in preheated oven for 10-15 minutes.
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Serve with half of a baked sweet potato on the side.
Nutrition
381 cals, 21g C, 16g F, 31g P