Turkey Meatballs

Serves 16

Ingredients

1 lb 93% fat free ground turkey

1 cup baby spinach, chopped

1 small onion, chopped

2 cloves garlic, minced

2 eggs, whisked

½ cup parmesan cheese

1 tsp salt

Directions

  1. Preheat oven to 450 degrees F. Prepare a baking dish with cooking spray.

  2. Add all ingredients to a bowl and mix with hands or large spoon until fully combined.

  3. Form into 16 balls and place in baking dish.

  4. Bake for 30 minutes.

Nutrition

70 cals, 1g carb, 8g protein, 4g fat (per meatball)

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